| Abstract |
Turkish seas accommodate rich and varied marine ecosystems which are
diverse in their physical, chemical, biological characteristics as a result of
differences in basic driving factors such as the water budget, atmospheric and
land-based inputs, bottom topography, climatic evolution. In terms of primary
production potential, the Black Sea especially the northwestern continental
shelf exhibits eutrophic characteristics, while Marmara Sea and its bays are
highly eutrophic, and Aegean and Eastern Mediterranean Seas display
oligotrophic structure. Although the Eastern Mediterranean with its rather
unique characteristics is often defined as an ultra-oligotrophic system, there
are significant regional differences within the system The northeastern
continental shelf (Mersin and İskenderun Bays) influenced by land-based fresh
water and nutrient sources and the Rhodes Gyre influenced by ‘upwelling’
dynamics have potential for high primary production, while the open sea is
relatively poor. Continued research through continuous observations, analyses
and model predictions have immense strategic importance for the well being of
our coastal seas possessing energetic dynamics and rich biological diversity.
It is proposed that the physical-biochemical variability of the diverse
northern Levantine Sea ecosystems be investigated through systematic
observations during oceanographic cruises, as well as model-based predictions.
Study will be conducted seasonally aboard Research Vessel Bilim-2 of the
Institute of Marine Sciences of Middle East Technical University in the
referred areas and stations. In this study, in areas that represent the three
different functional ecosystems, possible structural differences, productivity
potential, and dynamics will be compared in the food chain from bacteria to
fish, and their interactions with the other environmental factors will be
investigated. Bacterial and primary productivity rates will be measured at
stations in-situ and present pelagic fish stocks will be tried to assess
acoustically with the aid of a 120 kHz transducer. This study will be the first
in terms of investigation of energy (carbon flux) transfer from bacteria to
fish in our coastal waters with distinct dynamics. Formation of energy in
different ecosystems and their tranfer to upper trophic levels will be
identified and compared by simple but integrated modeling studies.
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